This was my favorite Tuesday With Dorie so far because it's my favorite...lots of chocolate! It was a great choice by Clara of I Heart Food 4 Thought!
I think I'm the only one who didn't do a Halloween themed cake, but I still had lots of fun adding variety to mine. All the batter made 3 of the cutest mini bundt cakes. I just got the mini bundt cake pan and this was the perfect opportunity to use it. One cake was filled with white chocolate chips, one with peanut butter chips, and my favorite had some peppermint extract added to the batter along with some mint chocolate chips. The cake was super moist and delicious. The glaze was incredible and I loved the little crunch of the chocolate sprinkles on top. I really can't wait to make this recipe again very soon!
Happy Birthday to my good friend, Jen, today! If you weren't all the way across the country from me, I would love to share this cake with you! Love you lots and hope you have a great day!
Also, Tanya, from Sunday Baker is celebrating her first blog-a-versary! To celebrate she is doing some really good giveaways, recipes, discussions, and other fun things so be sure to check it out. Mention in your comment that I sent you so I can get an extra entry in the giveaway! Thanks and congratulations, Tanya!
Don't forget to check out the other Tuesdays With Dorie Bakers on the blogroll!